6 November – Autumn Flavours – Cheese
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Experience information
Starts at 19:30
Duration
Meeting point
Camana Veglia Restaurant
‘Sapori d’Autunno’ continues its journey through the flavours and identity of the region at the Camana Veglia restaurant
Cheese will take centre stage this evening, showcased and paired with sheep’s milk, cabbage and rosehip.
A menu designed to capture the essence of the Alpine autumn through flavour, creativity and tradition.